Jan 10 2013

Italian Shredded Chicken

  • 6 chicken breasts
  • a cup of Italian Dressing

*throw in chicken frozen and cook on low 6-8 hours.
Using 2 forks, shred it all up, then add about a cup of Italian Dressing. Let it sit for another 30 minutes or so and serve it on whole wheat buns. Awesome!!!!


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